We had leftover Hershey Kisses from our Christmas treats so of course the boys and I HAD to make my Mom’s peanut blossoms. These delicious cookies are one of our family favorites. This is my Mom’s recipe and it always turns out perfectly! These cookies are such a hit in our house! I have one boy unwrapping kisses, one mixing the batter, one rolling the dough into balls and everyone jumps in to help squish the kisses onto the hot cookies. They are so fun to make…and eat! These cookies will be our Family Home Evening treat tonight! There is something about the crispy cracked peanut butter cookies warm out the of the oven with a melty chocolate kiss in the center. Divine!
What you need to make Mom’s Peanut Blossoms:
- butter
- peanut butter
- sugar (white and brown)
- egg
- vanilla
- flour
- baking soda
- salt
- Hershey Kisses
Other Favorite Peanut Butter and Chocolate recipes:
NYC Levain Bakery Chocolate Peanut Butter cookies
Healthy Chocolate Peanut Butter Banana Smoothie
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Mom’s Peanut Blossoms
Description
Mom’s peanut blossoms are the classic peanut butter cookie with a melty chocolate kiss in the center. Pure perfection!
Ingredients
½ c. butter
½ c. peanut butter
½ c. sugar
½ c. brown sugar
1 egg
1 tsp vanilla
1 ¾ c. flour
1 tsp baking soda
½ tsp salt
1 pkg Hershey kisses
Instructions
- Cream butter and sugars – adding egg and vanilla.
- Add dry ingredients mix until dough forms but not more.
- Roll into balls.
- Place on ungreased baking sheet.
- Bake 8 minutes at 375°.
- Then put kiss gently on each cookie.
- Bake 3 minutes longer.
so yum..my mom used to make these alllll the time
so yum..my mom used to make these alllll the time
These cookies shout 'love', I could use one today! Beautiful photo.
These cookies shout 'love', I could use one today! Beautiful photo.
ooooh, I love these cookies. I can't wait until I can eat peanut butter again!! Pretty picture!
ooooh, I love these cookies. I can't wait until I can eat peanut butter again!! Pretty picture!
I love those cookies but don't really care for peanut butter..I know, Boo! Can I just leave it out? Or do you have a separate sugar cookie or regular cookie dough recipe?
I love those cookies but don't really care for peanut butter..I know, Boo! Can I just leave it out? Or do you have a separate sugar cookie or regular cookie dough recipe?
a classic and beautiful photos
a classic and beautiful photos
What a wonderful looking cookie 🙂
What a wonderful looking cookie 🙂
I love these straight out of the oven when the chocolate is still gooey. In fact if any of them survives the first few hours, I usually put them in the microwave for 9-10 seconds to slightly melt the hershey kiss again. 🙂
I love these straight out of the oven when the chocolate is still gooey. In fact if any of them survives the first few hours, I usually put them in the microwave for 9-10 seconds to slightly melt the hershey kiss again. 🙂