Name: Cranberry Pumpkin Bread
Ingredients: 4 eggs; 2 cups pumpkin puree; 1 cup vegetable oil; 4 cups sugar; 4 ½ cups flour; 2 Tbsp pumpkin pie spice; 2 tsp baking soda; 1 tsp salt; 4 cups cranberries, fresh ( I chop in food processor)

Ingredients

Scale

4 eggs
2 cups pumpkin puree
1 cup vegetable oil
4 cups sugar
4 ½ cups flour
2 Tbsp pumpkin pie spice
2 tsp baking soda
1 tsp salt
4 cups cranberries, fresh ( I chop in food processor)

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Instructions

Preheat oven to 350
In a bowl combine eggs, pumpkin puree and oil. Add dry ingredients and mix well. Add cranberries and mix well. Divide dough into 2 big loaf pans, and 1 small one . Bake for 50 minutes.