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Texas Sheet Cake

August 11, 2012 by Mel and Boys Kitchen + 35 Comments

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When I need a dessert for a large group, I usually make the super good “Brownies for a Crowd” but last week I tried this Texas Sheet Cake for a party and it was perfect!  Perfectly quick, easy and oh so  D E L I C I O U S!!   Warm, moist and sweet chocolatey goodness!   With always hungry teenage boys hanging around my house, I think I will be making this cake often.  The recipe uses simple ingredients that I usually have on hand, comes together quick and only takes 15 minutes to cook!   Whats not to love about that?!  Trust me this cake will be a huge hit and couldn’t be easier to make!  I highly recommend this Texas Sheet Cake!

If you like vanilla–try the White Texas Sheet Cake!

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Texas Sheet Cake


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  • Author: Mel and Boys Kitchen
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Description

Divine chocolate –perfectly moist tender and chocolaty!  Bake in a cookie sheet –to feed a crowd!


Ingredients

Bring to a boil:
1/2 c. butter
1 c. water
4 TB cocoa

Mix and add:
1/2 c. buttermilk (or 1/2 c. sour cream)
2 eggs, beaten
1 tsp vanilla

Add:
2 c. flour
2 c. sugar
1/4 tsp salt
1 tsp soda

Beat well. Pour into a greased and floured cookie sheet (11×17– with sides).  Bake in a preheated 400 oven for 15 minutes.

Icing:
Spread icing on cake while cake is still warm.
Bring to a boil:
1/2 c butter
6 TB milk
4 TB cocoa

Add:
1 c. chopped nuts (opt–I left these out)
4 c. powdered sugar
1 tsp vanilla
dash of salt


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Filed Under: Cake, Chocolate, Melanie Tagged With: baking for a crowd, cake, chocolate, dessert

Comments

  1. Annabelle says

    May 25, 2013 at 5:44 am

    We always add about 1/2 teaspoon cinnamono to our Texas Sheet Cake. Try it…it’s delicious.

  2. Dianna Buethe says

    February 22, 2013 at 3:03 pm

    My Aunt Hazel made this cake for me back in 1967 for a high school graduation party. Not a bite left. I like the buttermilk version, but if you don’t have fresh buttermilk just use buttermilk powder. Mix the powder in with the dry ingredients before adding you liquid. Works great! We love this cake.

  3. Dianna Buethe says

    February 22, 2013 at 3:03 pm

    My Aunt Hazel made this cake for me back in 1967 for a high school graduation party. Not a bite left. I like the buttermilk version, but if you don’t have fresh buttermilk just use buttermilk powder. Mix the powder in with the dry ingredients before adding you liquid. Works great! We love this cake.

  4. Teri Nielsen says

    September 16, 2012 at 9:27 am

    You are so right. I have been making this recipe for years and never fail to get compliments on it. Everyone loves it and I am one of the biggest fans. Love this cake!

  5. Teri Nielsen says

    September 16, 2012 at 9:27 am

    You are so right. I have been making this recipe for years and never fail to get compliments on it. Everyone loves it and I am one of the biggest fans. Love this cake!

  6. Teri Nielsen says

    September 16, 2012 at 9:27 am

    You are so right. I have been making this recipe for years and never fail to get compliments on it. Everyone loves it and I am one of the biggest fans. Love this cake!

  7. Melanie says

    August 15, 2012 at 7:13 am

    Thanks Linda! I don’t know what took me so long to make this cake. It will be a staple around our house now! YUM

  8. Melanie says

    August 15, 2012 at 7:13 am

    Thanks Linda! I don’t know what took me so long to make this cake. It will be a staple around our house now! YUM

  9. Melanie says

    August 15, 2012 at 7:12 am

    No way–I think cake for breakfast sounds dreamy:) lol!

  10. Melanie says

    August 15, 2012 at 7:12 am

    No way–I think cake for breakfast sounds dreamy:) lol!

  11. Krista says

    August 14, 2012 at 6:42 am

    I’ve been having a mean chocolate craving and this looks so satisfying right now!! NEED TO MAKE THIS 🙂

  12. Krista says

    August 14, 2012 at 6:42 am

    I’ve been having a mean chocolate craving and this looks so satisfying right now!! NEED TO MAKE THIS 🙂

  13. Krista says

    August 14, 2012 at 6:42 am

    I’ve been having a mean chocolate craving and this looks so satisfying right now!! NEED TO MAKE THIS 🙂

  14. Linda says

    August 13, 2012 at 9:52 pm

    A delicious, favorite, to go for cake!! I have been making this cake for years…great every time and for almost any occassion! Love your blog.

  15. Linda says

    August 13, 2012 at 9:52 pm

    A delicious, favorite, to go for cake!! I have been making this cake for years…great every time and for almost any occassion! Love your blog.

  16. Linda says

    August 13, 2012 at 9:52 pm

    A delicious, favorite, to go for cake!! I have been making this cake for years…great every time and for almost any occassion! Love your blog.

  17. Mindy says

    August 13, 2012 at 5:37 pm

    Yum! I love Texas Sheet cake, and I haven’t made it forever. Looks amazing.

  18. Mindy says

    August 13, 2012 at 5:37 pm

    Yum! I love Texas Sheet cake, and I haven’t made it forever. Looks amazing.

  19. Mindy says

    August 13, 2012 at 5:37 pm

    Yum! I love Texas Sheet cake, and I haven’t made it forever. Looks amazing.

  20. Melanie says

    August 13, 2012 at 12:59 pm

    Im so sorry that I didn’t put the bake time in the body of the recipe–thank you for bringing that to my attention. I have added it now:)

  21. Melanie says

    August 13, 2012 at 12:59 pm

    Im so sorry that I didn’t put the bake time in the body of the recipe–thank you for bringing that to my attention. I have added it now:)

  22. Melanie says

    August 13, 2012 at 12:59 pm

    Im so sorry that I didn’t put the bake time in the body of the recipe–thank you for bringing that to my attention. I have added it now:)

  23. julie says

    August 13, 2012 at 11:01 am

    JUST KIDDING…just saw that you said 15 minutes in the entry paragraph. 🙂 I don’t know how that slipped past me…

  24. julie says

    August 13, 2012 at 11:01 am

    JUST KIDDING…just saw that you said 15 minutes in the entry paragraph. 🙂 I don’t know how that slipped past me…

  25. julie says

    August 13, 2012 at 11:01 am

    JUST KIDDING…just saw that you said 15 minutes in the entry paragraph. 🙂 I don’t know how that slipped past me…

  26. julie says

    August 13, 2012 at 10:59 am

    How long do you cook the cake for?

  27. julie says

    August 13, 2012 at 10:59 am

    How long do you cook the cake for?

  28. julie says

    August 13, 2012 at 10:59 am

    How long do you cook the cake for?

  29. Heather or Kitchen Concoctions says

    August 11, 2012 at 11:51 am

    Wish I could reach through the computer screen and eat that for my breakfast! Is that wrong? : )

  30. Heather or Kitchen Concoctions says

    August 11, 2012 at 11:51 am

    Wish I could reach through the computer screen and eat that for my breakfast! Is that wrong? : )

  31. Heather or Kitchen Concoctions says

    August 11, 2012 at 11:51 am

    Wish I could reach through the computer screen and eat that for my breakfast! Is that wrong? : )

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Hi! I’m Melanie, a Wife, Mother and now a Grandma (Mimi)!  My goal is to help YOU gather your family and friends together, one great recipe at a time!

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I developed my love of cooking at an early age “helping” my Mom bake cookies, make dinner, and knead bread. She had quite the well of patience! She is the one that taught me about measurements, leavening agents, egg-washes, the basic white sauce, and numerous other mysteries of the kitchen!  I cherish the memories I have of learning to cook at her side. Thank you Mom! You instilled in me a respect for work as well as a joy in creating delicious things. I love you! xoxo

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