Name: Healthy Whole Wheat Banana Bread Pancakes
Ingredients: 1 cup whole wheat flour; 1 cup all purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 cup brown sugar; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 1/2 cups milk, separated; 1 tablespoon vanilla extract; 3 large ripe bananas, mashed

Ingredients

Scale

1 cup whole wheat flour
1 cup all purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 1/2 cups milk, separated
1 tablespoon vanilla extract
3 large ripe bananas, mashed

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Instructions

In a large bowl, combine the flour, baking powder, sugar, salt, cinnamon, and nutmeg in a large bowl. Add vanilla and 1 cup of milk until combined. The batter will still be dry. Add the mashed bananas and mix. Add the remaining 1/2 cup milk until smooth and the consistency you desire. Serve with syrup, whipped cream, and berries (blueberries are wonderful!).