OK, I know my sisters and I have posted several whole wheat bread recipes, but I think this is my new favorite! ( And your probably wondering why I am not using nonstick Demarle flexipans since I have been raving about them so much....I am saving up for the loaf pans--I can't wait!) I got this recipe from my friend Kelly. It makes 5 loaves and I use my Bosch, and my Demarle Roul'pat (so it won't
Chicken Parmesan
I know everyone probably has a Chicken Parmesan recipe but you have still got to try this one...it is phenomenal! Mel gave me this recipe when I got married but I didn't try it for at least a year...Chicken Parmesan sounds intimidating! However, this recipe is remarkably easy - especially if you do the Lowfat Version. I absolutely love it! There is something about the sauce that is
Reese’s Chewy Chocolate Cookies
These Reese's Chewy Chocolate Cookies are my all time favorite cookie recipe...I've been known to eat the entire first cookie sheet out of the oven! Ok that is a bit of an exaggeration but it's pretty close. :) These cookies are SO addicting. There is no way I could stop with just one, that's for sure. I've been making these cookies for years and they always make me happy. :) They may not be
Mom’s Caramel Popcorn
'Mom's Caramel Popcorn' is obviously a recipe that I got from my Mother, but it is actually her Mother's recipe. In fact, when my Mom gave me this recipe she was reading off the original recipe that she copied from my Grandma and in the ingredients it read, "butter, the size of an egg" Funny, right?! I love making my favorite family recipes. This has so many happy memories attached to it! I
Amazing Buttermilk Rolls
These buttermilk rolls really are amazing! They are soft, smooth, puffy and if you spread one with butter it will just melt in your mouth ! The best part about the recipe is that the dough will keep in your fridge for about 7 days. So, you can easily have warm homemade rolls anytime your heart desires! This recipe makes the best rolls! ENJOY...ps I have also been known to use this dough for
Fresh Peach Pie
I love this fresh peach pie. It's one of my favorite summer treats. There's summer in every sweet and tasty bite! You only bake the pie crust and then pour the sliced peaches and the sauce into the crust after it's cooled. So the peaches are full of flavor and still firm since they are served perfectly fresh. Reserve only the best peaches for this pie - avoid over ripe ones that are mushy as well
Garlic Cheese Biscuits
I never used to buy Bisquick mix until my sweet sister Erin introduced me to these garlic cheese biscuits...now I always have some on hand specifically for this! The recipe is just so easy, it's ridiculous and my family LOVES them! They make ever dinner better! From Bisquick: "Surprise your family tonight by serving up a batch of these melt-in-your-mouth cheddar garlic biscuits—dare we say
Pesto Chicken Pizza with Pinenuts and Feta
My husband and I used to go to the Rusted Sun Pizzeria in downtown Salt Lake City. I LOVED their chicken & pine nut pizza. So I made up this recipe one day in a burst of inspiration... I think it comes pretty close! This is our ALL-TIME favorite pizza ever. It's so yummy. It might seem complicated because of all the recipes that go into preparing this pizza. But it's really not difficult
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